Microbiological and physicochemical characterization of Minas artisanal cheese from the Campo das Vertentes region (Brazil) during ripening in rainy and dry seasons: Vigil Sanit Debate, Rio de Janeiro, 2024, v.12: e02357| Publicado em: 23/10/2024. Vigilância Sanitária em Debate , "Rio de Janeiro, Brasil", v. 12, p. 1–6, 2024. DOI: 10.22239/2317-269X.02357. Disponível em: https://visaemdebate.incqs.fiocruz.br/index.php/visaemdebate/article/view/2357. Acesso em: 16 abr. 2025.