Vol. 6 No. 4 (2018): November

Editorial

Nota dos Editores

Geraldo Lucchese, Isabella Fernandes Delgado, Maria Helena Simões Villas Bôas (Author)

1
- PDF PT (Portuguese)
- PDF EN

Debate

Agrochemicals for pest control in Brazil: critical analysis of the use of the term agrotóxico as a tool for risk communication

Peter Rembischevski, Eloisa Dutra Caldas (Author)

2-12
- PDF PT (Portuguese)
- PDF EN

Articles

Intoxications by pesticides in the State of Tocantins: 2010–2014

Sérgio Luís de Oliveira Silva, Ediná Alves Costa (Author)

13-22
- PDF PT (Portuguese)
- PDF EN
Irregularities´s drugs marketed in Brazil: an analysis of notifications and sanitary measures from 2012 to 2017

Mary Anne Fontenele Martins, Dayani Galato (Author)

23-33
- PDF PT (Portuguese)
- PDF EN
Analysis of sanitary legislation to subsidize the obtainment and adaptation of registration of medicines destined to neglected diseases

Soraya Mileti da Costa, Priscila da nobrega Rito (Author)

34-41
- PDF PT (Portuguese)
- PDF EN
Research of endotoxins in hemodialysis water

Sonia Aparecida Viana Câmara, Ariana Novaes da Silva Pivetta, Gabriela Hatsuko Mendes Uehara (Author)

42-46
- PDF PT (Portuguese)
- PDF EN
Public water supply fluoridation: 10 years of monitoring in 38 municipalities of Centro-Oeste Paulista, São Paulo, Brazil

Caroline Demai Romani, Regina Célia Arantes Stancari, Gabriel Antonio Nogueira Nascentes, Laís Anversa (Author)

47-55
- PDF PT (Portuguese)
- PDF EN
Health Surveillance: the need to reorient work and qualification in a municipality

Manoel Ribeiro de Sales Neto, Ana Paula Soares Gondim, Juliana Sampaio Batista, Nadja Mara de Sousa Lopes (Author)

56-64
- PDF PT (Portuguese)
- PDF EN
Evaluation of the microbiological and physical-chemical quality of salted bovine meat marketed in establishments and free fairs in the north zone of Rio de Janeiro

Julio Cesar Queiroz Penha, Robson Maia Franco, Maria Carmela Kasnowski Holanda Duarte, Katia Christina Leandro (Author)

65-70
- PDF EN
- PDF PT (Portuguese)

Experience report

Serious Game – good biosafety practice in dentistry

Maria Lúcia Bezerra Feitosa, Márcia Maria Pereira Rendeiro, Ana Emília Figueiredo de Oliveira (Author)

71-78
- PDF PT (Portuguese)
- PDF EN
Evaluation of unsatisfactory reports of fruit derivatives of the Program of Monitoring Quality of Foods of the state of Minas Gerais (Progvisa/MG), from 2013–2015

Paula Bernadete de Moura Ferreira, Mírian Ribeiro Galvão Machado (Author)

79-85
- PDF PT (Portuguese)
- PDF EN
Microscopic and molecular identification of foreign matter in food: detection of fraudulent practices Identification of foreign matter: food fraud

Maria Aparecida Moraes Marciano, Maria Isabel Andrekowisk Fioravanti, Elaine Marra de Azevedo Mazon, Sheila Oliveira de Souza Silva, Paulo Eduardo Brandão, Simone de Carvalho Balian (Author)

86-90
- PDF EN
- PDF PT (Portuguese)

Editorial

Nota dos Editores

Debate

Agrochemicals for pest control in Brazil: critical analysis of the use of the term agrotóxico as a tool for risk communication

Articles

Intoxications by pesticides in the State of Tocantins: 2010–2014

Irregularities´s drugs marketed in Brazil: an analysis of notifications and sanitary measures from 2012 to 2017

Analysis of sanitary legislation to subsidize the obtainment and adaptation of registration of medicines destined to neglected diseases

Research of endotoxins in hemodialysis water

Public water supply fluoridation: 10 years of monitoring in 38 municipalities of Centro-Oeste Paulista, São Paulo, Brazil

Health Surveillance: the need to reorient work and qualification in a municipality

Evaluation of the microbiological and physical-chemical quality of salted bovine meat marketed in establishments and free fairs in the north zone of Rio de Janeiro

Experience report

Serious Game – good biosafety practice in dentistry

Evaluation of unsatisfactory reports of fruit derivatives of the Program of Monitoring Quality of Foods of the state of Minas Gerais (Progvisa/MG), from 2013–2015

Microscopic and molecular identification of foreign matter in food: detection of fraudulent practices Identification of foreign matter: food fraud

e-ISSN: 2317-269x

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